Friday, September 03, 2010   Login
Apres Ski at Mezzaluna Vail
Always one of Vail's hottest spots for apres ski.
3:00pm - 5:30pm ('til 6:30pm at the bar)

Salads & Appetizers

creamy tomato soup 7.50

caesar salad with reggiano, and garlic croutons 9.50

simple greens tossed with sweet basil vinaigrette 9.00
add goat cheese 2.00

beef carpaccio with arugula, capers, red onions, reggiano and a horseradish cream 13.50

giant calamari flash fried with spicy chili sauce  12.50

mezzaluna crab cakes with papaya mustard and cucumber ribbons   13.50

baked brie stuffed with apple butter, sweet basil and truffle oil, lavash crackers  12.00


Pizzas from the Wood Burning Oven

classic with mozzarella, and sweet basil 14.00

italian sausage with herb oil, roasted red peppers, roasted shallots, mushrooms and mozzarella  14.50

basil pesto with roma tomatoes, kalamata olives, and goat cheese 14.50
add chicken or  rock shrimp 3.00

prosciutto with mushrooms, arugula, truffle oil, reggiano & mozzarella 16.00

hawaiian spice with prosciutto, pineapple, jalapenos, roasted tomato sauce & mozzarella 15.50

barbeque chicken with sharp cheddar cheese and apple cider slaw   15.50

$7 pizza’s or chicken wings

veggie – julienne vegetables and basil pesto

pepperoni - with roasted tomato sauce and mozzarella

cheese – simple and delicious

(no substitutions on these pizzas)
chicken wings – buffalo, asian or bbq



 
COORS LIGHT 2.00
CORONA, RED STRIPE 3.00
house MARGARITA 4.00
CHIANTI or PINOT GRIGIO 4.00